New Item

"Pork Belly Sukiyaki Pie"

This idea came from my food experience. A Japanese traditional food "Sukiyaki" is kind of fine food. I couldn't eat it often because ingredients are expensive especially meat in Japan. Sukiyaki was very special food on my family although I wanted to eat it more. In the U.S, I can buy meat very affordable price and make Sukiyaki for reasonable price. I want to introduce Sukiyaki to people in the U.S. by Sukiyaki pie.

I will sell "Sukiyaki Pie" at the next event!

Artisanal LA Holiday Pop-Up Shop

Please come to the event and try to eat "Sukiyaki Pie"!!!

Anniversary

Today is my first baking anniversary.

Just a year ago, I started my baking life. 

I first got interested in baking was very small thing that I just watched cooking show.

I didn't know how I obsess with baking a pie when I got a stand mixer.

I'v been completely hooked on baking and it will last forever.

Thank you for giving the stand mixer for me.

Thank you all customer for giving a chance to make pies.

Thank you for everyone especially Junko, Marjorie, Sham, YT, Nick, Miho, Fero, Prof. Gerson and Hunter, KCRW Good Food, Artisanal LA, and Cheese Cave, I appreciate all your support. 

I will continue to make people happy by my pies.   

List

Necessary equipments.

-home page

-portable oven

-freezer

-hot dog cart

-generator

-car

and more...

I want to get many more CUSTOMERS!!!

and I want to make people happy with my pies!!!

Archive

http://blogs.kcrw.com/goodfood/2010/09/good-food-pie-contest-winner/

http://blogs.kcrw.com/goodfood/2010/09/good-food-pie-contest-photos/

http://blogs.kcrw.com/goodfood/2010/09/best-in-show-meat-pie-recipe/

http://blogs.kcrw.com/goodfood/2010/09/good-food-pie-contest-winners/

http://blogs.kcrw.com/goodfood/2010/11/best-desserts-for-good-food/

http://www.huffingtonpost.com/sarah-spitz/as-american-as-meat-pie-b_b_710667.html

http://www.toquemag.com/food/meat-and-sweet-pies-to-go

http://beverlyhills.patch.com/articles/pies-the-limit-at-kcrw-contest

http://www.venicemag.com/news/index/view/293

http://latimesblogs.latimes.com/dailydish/2010/09/good-food-equals-good-pie.html

http://www.foodyfieldtrips.com/2010/11/downtown-los-angeles-artisanal-la/

http://blogging.la/2010/10/25/highlights-from-artisanal-la/

http://tokyoastrogirl.blogspot.com/2010/10/artisanal-la-over-weekend-i-got-chance.html

http://blogs.laweekly.com/squidink/2010/10/artisanal_la_photos.php?page=2

for Vegetarian

Ricotta, Gruyère, Comté, Mushroom and Pine Nuts.

Holiday Season

Halloween is over.

Thanksgiving is coming!

I will sell meat pies for Thanksgiving dinner.

I'm ready to accept your pre-order.

Please let me know how many meat pies you need.

Today, I made Flying Pie Man's mailing group.

Please join the group!

http://finance.groups.yahoo.com/group/flyingpieman/

Chili and Cheese

I created new product!

"Chili Meat Pie"


I used Cheddar Cheese from Cheese Cave in Claremont.

They always have high quality cheese and offer many different types of cheese when I go there.


I couldn't make my pies without their cheese.

If you like cheese, you should visit Cheese Cave.



I have an information.

I'll serve this "Chili Meat Pie" @ "F.P.M Base"Pasadena this Sunday.
If you are interested in this pie, please e-mail me.

flyingpieman18@gmail.com